Menu

served both in- and outside
Roast veal
spring vegetables, watercress mayo & horseradish
185,-
mustard, egg
Bluefin tuna tartar
ramson mayo, crispy potato & radish
195,-
fish, mustard, egg
burrata
brioche & rhubarb compote
225,-
milk, wheat, egg
mussells
with a cream & ramson sauce
285,-
milk, shellfish
Grilled whole mackerel
summer cabbage & lemon
325,-
fish, milk
ravioli
with pumpkin & carrots
275,-
milk, wheat, egg
capretto / kid roulade
grilled cabbage, tomato confit, yoghurt & mint dressing
295,-
melk
mascarpone
norwegian strawberries & merengues
155,-
milk, egg