Menu

served both in- and outside

Roast veal

spring vegetables, watercress mayo & horseradish

185,-

mustard, egg

Bluefin tuna tartar

ramson mayo, crispy potato & radish

195,-

fish, mustard, egg

burrata

brioche & rhubarb compote

225,-

milk, wheat, egg

mussells

with a cream & ramson sauce

285,-

milk, shellfish

Grilled whole mackerel

summer cabbage & lemon

325,-

fish, milk

ravioli

with pumpkin & carrots

275,-

milk, wheat, egg

capretto / kid roulade

grilled cabbage, tomato confit, yoghurt & mint dressing

295,-

melk

mascarpone

norwegian strawberries & merengues

155,-

milk, egg